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Cream Cheese Delight

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Cream cheese is a versatile and creamy delight that transforms any dish into a delectable experience. Whether it’s spread on bagels, blended into cheesecake, or used in savory recipes, its rich flavor and smooth texture are irresistible. This easy cream cheese dessert recipe is perfect for gatherings or cozy nights in, bringing a taste of nostalgia and joy to your kitchen. Get ready to whip up something special that will impress your family and friends!

  • Total Time: 45 minutes
  • Yield: Serves 9

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 tsp pure vanilla extract
  • 1 cup fresh fruits or berries (seasonal)
  • 1 cup crushed graham crackers
  • 4 tbsp unsalted butter, melted

Instructions

  1. Preheat the oven to 350°F (175°C) and line an 8-inch square baking pan with parchment paper.
  2. In a medium bowl, mix crushed graham crackers with melted butter and sugar until combined. Press firmly into the bottom of the prepared pan.
  3. In another bowl, beat softened cream cheese with granulated sugar until smooth. Add vanilla extract and mix well.
  4. Gently fold in fresh fruits or berries.
  5. Pour the cream cheese mixture over the crust and spread evenly. Bake for about 30 minutes until set but slightly jiggly in the center.
  6. Allow cooling completely before slicing into squares.
  • Author: Olivia Carter
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (approximately 60g)
  • Calories: 217
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 12g
  • Saturated Fat: 7g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: <1g
  • Protein: 3g
  • Cholesterol: 38mg