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Air Fryer Chicken Wings

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Air Fryer Chicken Wings offer a deliciously crispy and healthier alternative to traditional fried wings. With minimal oil, these wings are not only packed with flavor but also quick to prepare, making them the perfect choice for game day or casual get-togethers. Imagine biting into succulent chicken coated in your favorite sauce, all while enjoying that satisfying crunch! This recipe allows you to customize flavors to suit any palate, whether you prefer classic buffalo or a tangy barbecue. Plus, clean-up is a breeze, giving you more time to enjoy your meal with family and friends.

  • Total Time: 40 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 2 pounds chicken wings (fresh or frozen)
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Your choice of wing sauce (buffalo, barbecue, teriyaki)

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Pat dry the chicken wings and toss them in a bowl with olive oil, salt, and pepper until well-coated.
  3. Place the seasoned wings in a single layer in the air fryer basket.
  4. Cook for 25-30 minutes, flipping halfway through for even cooking.
  5. Remove from the air fryer and toss in your favorite sauce until evenly coated.
  6. Serve hot with celery sticks and dipping sauce.
  • Author: Jennifer
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 pound (227g)
  • Calories: 360
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 24g
  • Saturated Fat: 5g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 32g
  • Cholesterol: 80mg

Find it online: https://thatyummy.com/crispy-air-fryer-chicken-wings-recipe/