Imagine biting into a warm slice of cinnamon-sugar dessert pizza. The aroma envelops you like a cozy blanket on a chilly evening, and as each bite melts in your mouth, you’re transported to dessert nirvana. This delightful concoction becomes the star of any gathering or an indulgent treat for solo Netflix marathons.
Growing up, we had a tradition where every Friday night was “Pizza Night.” But instead of a savory pie, my family whipped up this scrumptious cinnamon-sugar dessert pizza that had us fighting over the last slice. With gooey sweetness and the comforting smell of cinnamon wafting through the house, it’s no wonder this became our favorite way to end the week.
Why You'll Love This Recipe
- This delightful cinnamon-sugar dessert pizza is incredibly simple to make and requires minimal ingredients
- The rich flavor profile combines warm spices with sweetness that will please any palate
- It looks gorgeous on any table and is versatile enough for breakfast or dessert!
A small paragraph of a Personal anecdote of 15 to 20 words sharing a specific experience with the recipe.
I once surprised my friends with this dessert pizza; their faces lit up like kids on Christmas morning!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Pizza Dough: Use store-bought dough for convenience or homemade if you’re feeling adventurous.
- Cinnamon: Opt for ground cinnamon; it adds that warm spice which makes everything nice!
- Sugar: Granulated sugar works best for that perfect sweetness balance.
- Butter: Use unsalted butter for richer flavor; it enhances all the other ingredients beautifully.
- Vanilla Extract: Pure vanilla extract adds depth; don’t skimp here—it’s worth it!
- Powdered Sugar: For dusting at the end; it gives that bakery-like finish.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Prepare Your Dough: Start by preheating your oven to 400°F (200°C). Roll out your pizza dough on a floured surface until it’s about 12 inches wide and perfectly circular.
Melt Butter and Mix Sugars: In a small bowl, melt about half a cup of butter in the microwave. Combine granulated sugar and ground cinnamon in another bowl while your butter cools slightly.
Assemble Your Pizza: Brush melted butter generously over your dough. Sprinkle the cinnamon-sugar mixture evenly across the surface like you’re casting magic dust!
Bake Your Masterpiece: Place your assembled dessert pizza in the preheated oven and bake for 10-12 minutes until golden brown and bubbling slightly.
Add Finishing Touches: Remove from oven and let cool slightly. Dust with powdered sugar before slicing into wedges; it’s like confetti for your taste buds!
Enjoy this warm treat fresh out of the oven or save some slices for later—if they last that long!
You Must Know
- The Cinnamon-Sugar Dessert Pizza is a delightful treat that combines the warmth of cinnamon with the sweetness of sugar
- It’s an easy recipe that delivers a satisfying crunch and gooey center, making it perfect for any dessert lover
- This pizza is a crowd-pleaser at parties, and everyone loves to share a slice!
Perfecting the Cooking Process
Preheat your oven to 400°F before you start preparing your dough. Roll it out evenly and sprinkle the cinnamon-sugar mixture generously before baking for about 12-15 minutes until golden and bubbly.
Add Your Touch
Feel free to experiment with toppings! Consider adding fruit like sliced apples or berries, or even a drizzle of chocolate sauce for an extra layer of flavor.
Storing & Reheating
Store leftover Cinnamon-Sugar Dessert Pizza in an airtight container at room temperature for up to two days. Reheat in the oven at 350°F for about 5-7 minutes to restore its crispiness.
Chef's Helpful Tips
- For perfectly golden edges, brush the crust with melted butter before baking
- Avoid overbaking to prevent dryness; keep an eye on your pizza in those final minutes
- Use fresh cinnamon for a stronger flavor that elevates your dessert experience!
Sometimes, I whip up this dessert pizza just to see my kids’ eyes light up—it’s pure magic when they share their favorite slices!
FAQ
Can I use pre-made dough for Cinnamon-Sugar Dessert Pizza?
Yes, pre-made dough can save time and still taste delicious.
What type of cheese works best on this dessert pizza?
Cream cheese or mascarpone gives a rich and creamy base that complements the sweetness.
Can I freeze leftovers from my Cinnamon-Sugar Dessert Pizza?
Absolutely! Just wrap individual slices tightly and store them in the freezer.
Delightful Cinnamon-Sugar Dessert Pizza
Indulge in this warm, sweet cinnamon-sugar dessert pizza that transforms any occasion into a delightful treat. Perfect for sharing or savoring solo!
- Total Time: 27 minutes
- Yield: Serves 8
Ingredients
- Pizza dough (store-bought or homemade)
- Ground cinnamon
- Granulated sugar
- Unsalted butter
- Pure vanilla extract
- Powdered sugar (for dusting)
Instructions
- Preheat your oven to 400°F (200°C). Roll out the pizza dough on a floured surface until it's about 12 inches wide.
- Melt half a cup of unsalted butter in the microwave. In a separate bowl, mix granulated sugar and ground cinnamon.
- Brush melted butter generously over the dough, then sprinkle the cinnamon-sugar mixture evenly on top.
- Bake in the preheated oven for 10-12 minutes until golden brown and bubbly.
- Allow to cool slightly, then dust with powdered sugar before slicing into wedges.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 290
- Sugar: 16g
- Sodium: 150mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
