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Garlic Parmesan Chicken

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Garlic Parmesan Chicken is a mouthwatering dish that combines tender chicken breasts with a rich garlic and Parmesan sauce, creating an irresistible flavor explosion. Perfectly baked to golden perfection, this recipe is not only easy to prepare but also makes for an impressive meal for family dinners or gatherings. With every bite, you’ll savor the creamy texture and aromatic notes that will transport you to culinary bliss. Get ready to enjoy heartwarming compliments and requests for seconds!

  • Total Time: 40 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 4 cloves fresh garlic, minced
  • 1 cup freshly grated Parmesan cheese
  • 2 tbsp olive oil
  • 1 tsp dried oregano
  • Salt and pepper to taste
  • Juice of 1 lemon
  • 2 tbsp melted butter

Instructions

  1. Preheat your oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
  2. Season both sides of the chicken breasts generously with salt and pepper.
  3. In a bowl, mix minced garlic, melted butter (2 tbsp), olive oil, lemon juice, oregano, and half of the grated Parmesan until well combined.
  4. Place the chicken in the baking dish and pour the garlic sauce over it evenly.
  5. Sprinkle the remaining Parmesan cheese on top of the chicken.
  6. Bake for 25-30 minutes or until the chicken reaches an internal temperature of 165°F (75°C).
  7. Let rest for a few minutes before serving.
  • Author: Olivia Carter
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 0g
  • Sodium: 700mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 42g
  • Cholesterol: 130mg