Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Watermelon and Feta Skewers

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Watermelon and Feta Skewers are the perfect summer appetizer, combining juicy watermelon, creamy feta cheese, and aromatic mint for a refreshing bite. Drizzled with balsamic glaze, these colorful skewers are sure to be the highlight of any gathering. Easy to prepare and visually stunning, they offer a delightful balance of flavors that will impress your guests and keep them coming back for more.

  • Total Time: 0 hours
  • Yield: Serves approximately 5 (10 skewers total) 1x

Ingredients

Scale
  • 4 cups fresh watermelon cubes (about 1 medium watermelon)
  • 1 cup high-quality feta cheese, cubed
  • ¼ cup balsamic glaze
  • ¼ cup fresh mint leaves
  • 10 wooden skewers

Instructions

  1. Cut the watermelon into even bite-sized cubes.
  2. Thread a cube of watermelon onto a skewer, followed by a cube of feta cheese. Repeat until the skewer is filled (aim for three pieces of each).
  3. Insert fresh mint leaves between the layers for added flavor.
  4. Drizzle balsamic glaze over assembled skewers.
  5. Serve chilled or grill for 1-2 minutes until slightly charred.
  • Author: Olivia Carter
  • Prep Time: 15 minutes
  • Cook Time: Optional (Grilling time: 2 minutes)
  • Category: Appetizer
  • Method: Grilling/Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 2 skewers (approx. 100g)
  • Calories: 150
  • Sugar: 8g
  • Sodium: 400mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg