a cozy evening at home where the aroma of savory spices fills the air. You sit down to a plate of Crock Pot Marry Me Chicken, and suddenly everything feels right in the world. The creamy sauce wraps around tender chicken like a warm hug on a chilly day.
Now here’s the fun part—this isn’t just any chicken dish; it’s the kind that could get you proposed to! Seriously! My friend made this for her boyfriend once, and let’s just say it wasn’t long before they were engaged. This dish is perfect for those nights when you want something easy yet impressive to serve at dinner parties or cozy family gatherings.
Why You'll Love This Recipe
- This easy-to-make Crock Pot Marry Me Chicken is a crowd-pleaser that makes meal prep a breeze
- Its delightful flavors will have everyone asking for seconds
- The beautiful presentation makes it perfect for special occasions but simple enough for weeknight dinners
- Versatile enough to pair with rice or pasta, it adapts easily to your preferences
A small paragraph of a Personal anecdote of 15 to 20 words sharing a specific experience with the recipe.
I made this for my family last month; the compliments kept coming until I started blushing!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts but adjust depending on your crowd.
- Fresh Garlic: Choose firm cloves for maximum flavor; garlic lovers rejoice!
- Heavy Cream: This is what gives our dish that luxurious texture; don’t skimp on quality.
- Sun-Dried Tomatoes: They add an irresistible tanginess; make sure they’re packed in oil for extra richness.
- Italian Seasoning: A blend of herbs that brings everything together beautifully; keep it handy in your pantry.
- Chicken Broth: Use low-sodium broth to control saltiness while enhancing flavor.
- Spinach Leaves: Fresh spinach adds color and nutrients; toss them in at the end for a vibrant presentation.
- Parmesan Cheese: Grated cheese sprinkled on top creates a delightful finish; because cheese makes everything better!
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Prep Your Ingredients: Start by gathering all your ingredients on the counter. Chop sun-dried tomatoes and mince garlic until fragrant. Trust me; your kitchen will smell heavenly!
Sear the Chicken (Optional): If you want extra flavor, heat some olive oil in a skillet over medium-high heat. Sear each chicken breast until golden brown on both sides—about 3-4 minutes per side.
Add Everything to the Crock Pot: Place seared chicken into your crock pot. Pour in heavy cream, chicken broth, garlic, sun-dried tomatoes, and Italian seasoning over the chicken.
Set It and Forget It!: Cover your crock pot and set it on low for 6-7 hours or high for 3-4 hours until chicken is tender and cooked through.
Add Spinach & Finish Up!: About 30 minutes before serving, stir in fresh spinach leaves and allow them to wilt into the creamy sauce. Don’t forget to sprinkle Parmesan cheese right before serving!
Enjoy this comforting meal with rice or pasta while wearing your fanciest bib—you’re going to need it!
You Must Know
- Crock Pot Marry Me Chicken</strong>: A Chicken Stirfry Easy is a delightful dish that brings comfort and joy to your kitchen
- The harmony of flavors creates a symphony that dances on your taste buds, making it an instant favorite
- The aroma fills the air, inviting everyone to gather around the table for a delicious meal
Perfecting the Cooking Process
Sear the chicken first until golden brown, then transfer it to the crock pot with sauce ingredients for optimal flavor infusion.
Add Your Touch
Feel free to swap in your favorite vegetables or use different cheeses to suit your family’s tastes and preferences.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove or microwave until warmed through.
Chef's Helpful Tips
- For tender chicken, don’t skip searing; it locks in moisture and flavor
- Use fresh herbs for a vibrant finish, and adjust seasoning according to taste
- Always let the dish rest before serving; it enhances flavors beautifully
Cooking this dish reminds me of a rainy Sunday when I made it for friends. Their smiles said it all as they savored each bite and begged for seconds.
FAQ
What is Crock Pot Marry Me Chicken?
Crock Pot Marry Me Chicken is a creamy, flavorful chicken dish perfect for busy nights.
Can I substitute ingredients in this recipe?
Absolutely! Feel free to customize with your favorite veggies or spices for added flavor.
How do I know when the chicken is done cooking?
The chicken should reach an internal temperature of 165°F for safe consumption and tenderness.
Crock Pot Marry Me Chicken
Crock Pot Marry Me Chicken is a creamy, irresistible dish that combines tender chicken, sun-dried tomatoes, and rich spices for a meal that’s easy to prepare yet impressively delicious.
- Total Time: 6 hours 15 minutes
- Yield: Serves 4
Ingredients
- 3–4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup heavy cream
- 1/2 cup sun-dried tomatoes in oil
- 1 tablespoon Italian seasoning
- 1 cup low-sodium chicken broth
- 2 cups fresh spinach leaves
- 1/4 cup grated Parmesan cheese
Instructions
- Gather and prep your ingredients by chopping sun-dried tomatoes and mincing garlic.
- (Optional) Sear the chicken in a skillet with olive oil until golden brown, about 3-4 minutes per side.
- Place the seared chicken in the crock pot; add heavy cream, chicken broth, garlic, sun-dried tomatoes, and Italian seasoning.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender.
- About 30 minutes before serving, stir in fresh spinach and allow it to wilt. Top with Parmesan cheese before serving.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 480
- Sugar: 2g
- Sodium: 600mg
- Fat: 34g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 150mg
