Ingredients
Scale
- 2 pounds chicken wings
- 1 cup ranch dressing
- 2 tablespoons hot sauce (adjust to taste)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil.
- In a large bowl, mix ranch dressing, hot sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.
- Add the chicken wings and toss until well coated in the spicy ranch mixture.
- Arrange wings in a single layer on the baking sheet. Bake for 40-45 minutes or until golden brown and crispy, flipping halfway through.
- Let cool briefly before garnishing with parsley and serving.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (170g)
- Calories: 380
- Sugar: 1g
- Sodium: 870mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 105mg