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Creamy Garlic Sauce

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Indulge in the irresistible allure of this creamy garlic sauce that transforms any dish into a gourmet delight. With its luscious texture and robust flavor, this sauce is perfect for pasta, chicken, seafood, and vegetables. Simple to prepare with just a few key ingredients, it brings warmth and joy to your table. Whip it up for cozy dinners or festive gatherings, and watch as it becomes the star of your culinary creations.

  • Total Time: 15 minutes
  • Yield: Approximately 4 servings 1x

Ingredients

Scale
  • 4 cloves fresh garlic, minced
  • 1 cup heavy cream
  • 4 tbsp unsalted butter
  • 1 cup grated fresh Parmesan cheese
  • Salt and pepper to taste
  • 2 tbsp chopped fresh parsley (optional)

Instructions

  1. In a skillet over medium heat, melt the butter. Add minced garlic and sauté until fragrant, about 1 minute.
  2. Pour in the heavy cream while stirring continuously. Allow it to gently simmer to create a silky base.
  3. Gradually whisk in the grated Parmesan until melted and fully incorporated.
  4. Season with salt and pepper to taste. Stir in chopped parsley if desired.
  • Author: Olivia Carter
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Sauce
  • Method: Cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 310
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 30g
  • Saturated Fat: 18g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 80mg

Find it online: https://thatyummy.com/irresistible-creamy-garlic-sauce-recipe-for-every-meal-2/